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Husk & Vine Kitchen & Cocktails

*Husk & Vine features new menu items each week. Our online menu may differ from our table menu. *

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Prime Rib French Onion Sliders

Shaved Prime Rib/ Sautéed Onions/ Mozzarella Cheese/ Horseradish Cream / French Onion Au Jus

$21.84

Crab Stuffed Deep Fried Avocados

Coconut Romesco Sauce/ Arugula/ Peppers/ Mango Salsa/ Spicy Mayo / Microgreens

$20.80

Oven Baked St. Louis Ribs

Bourbon-BBQ Glazed/ Corn on the Cobb/ Baked Beans/ Scallions

$21.84

Crispy Pork Belly Pupusas

Corn Masa/ Oaxaca Cheese/ Purple Cole Slaw/ Sweet Chili/ Avocado Lime Crema/ Pickled Onions

$18.72

Fried Burrata Di Bufala MVP Style

Marinara/ Vodka/ Pesto/ Parmesan Cheese/ Basil/ Crostinis

$18.72

Chicken Cordon Bleu Flatbread

Bechamel/ Chicken Cutlet/ Gruyere Cheese/ Diced Ham/ Parmesan Pepper Drizzle/ Parsley

$20.80

Crispy Calamari Fritto Misto

gulf shrimp/ zucchini/ cherry peppers/ black pepper-garlic aioli/ lemon wedge/ farm greens

$21.84

Roasted and Grilled Jumbo Organic Chicken Wings

Choice of 1 Sauce & a side of Ranch or Bleu Cheese with Carrots & Celery

$20.80

Wood-Fired “Artichoke-Spinach Dip” Pizzetta

Spinach/ Artichokes/ Bechamel/ Shaved Parm/ Mozzarella/ Garlic Dressing/ Baby Arugula

$23.92

Tempura “Bang Bang Shrimp” Street Noodle

Sweet Chili Mayo/ Stir Fried Noodles/ Carrots/ Mushrooms/ Sprouts/ Cabbage/ Teriyaki Ponzu

$22.88

Asian Style Kobe Beef Meatballs

house made Asian glaze / cucumber wasabi aioli/ scallions/ toasted sesame seeds

$16.64

Pan Seared Filet Mignon “Tidd Bit”

Rustic Mashed Potato/ Roasted Cauliflower/ Roasted Brussels/ Demi Glaze/ Crispy Onion Strings

$33.28

Handhelds

“Newsday's Best Burgers List” Special Wagyu Blend "Candied Bacon” Burger

Brioche/ Aged Cheddar/ Slab Bacon/ Tomato Jam/ House Cut Fries/ Coleslaw/ LTOP

$29.12

Crispy Chicken Pretzel Bun Chipotle Burger

Crispy chicken/ chipotle aioli/ roasted corn/ sliced avocado/ buttered pretzel bun/ house cut fries

$27.04

Husk & Vine Smash Burger

Angus Beef/ Aged Cheddar/ Sauteed Onions/ Smash Sauce/Lettuce/ Tomato/ Pickle Chip/ House Cut Fries

$18.72

Texas Smash Burger

Grilled Jalapenos/ Pepper Jack/ BBQ Sauce/ Crispy Onions/ Brioche Bun/ House Cut Fries

$18.72

"Free Bird" Chicken Sandwich

Grilled Chicken/ Pepperjack/ Avocado/ Arugula /Tomatoes / Herb Mayo/ Brioche Bun/ House Cut Fries

$18.72

Seasoned Chicken Street Tacos GF

Guacamole/ Pico De Gallo/ Sliced Jalapeños/ Salsa Verde/ Chipotle Mayo

$18.72

Mango Tacos GF

Mango Chunks/ Guacamole/ Pico di Gallo/ Sliced Jalapeño/ Salsa Verde/ Chipotle Mayo, Choice Seabass or Shrimp

$24.96

Salads

Nueske’s Thick-Cut Candied Slab Bacon" Wedge Salad

baby iceberg/ Point Reyes blue cheese/ maple molasses/ heirloom tomatoes/ black pepper ranch

$17.68

Classic Romaine Caesar Salad

baked crostini bread/ shaved parmesan cheese/ garlic dressing/ fresh lemon

$13.52

Crisp Apple Arugula Fennel Salad

Arugula/ Pine Nuts/ Apples/ Sliced Fennel/ Shaved Parm/ Lemon Vinaigrette/ Balsamic Glaze

$16.64

Ahi Tuna Poke Plate

Avocado/ Edamame/ Napa/ Carrot/ Mango/ Wonton Crisps/ Sweet Soy/ Spicy Aioli/ Ginger/ Cashews

$21.84

Chefs Crafted Specialty Entrée

Bourbon Steak Frites

12oz Flat Iron Steak/ House Cut Truffle Fries/ Bourbon Peppercorn Sauce/ Parsley

$46.80

Seared Sea Scallops

U-10 Scallops/ Smoky Sweet Corn Puree/ Risotto Cake/ Shitake Mushrooms/ Crispy Bacon/ Beurre Blanc

$49.92

Red Wine Short Rib

Creamy Mashed Potato/ Sauteed Asparagus/ Braised Au Jus/ Crispy Onions

$39.52

Pan Seared Salmon

Atlantic Salmon/ Parsnip Puree/ Sauteed Spinach/ Sauteed Mushroom/ Beurre Blanc/ Chard Lemon

$34.32

Honey Lavender Chicken

Half Roasted Chicken/ Roasted Garlic Fingerling Potatoes/ Sauteed French Beans/ House Demi

$33.28

Shrimp & Pasta

Bucatini Pasta/ Boursin Alfredo/ Brandy/ Sundried Tomatoes/ Parmesan Cheese/ Basil

$31.20

Grilled Zucchini Rollatini Parmesan

Ricotta Cheese/ Marinara/ Mozzarella/ Parmesan Cheese/ Pesto/ Rustic Garlic Bread

$27.04

This and That

Husk & Vine Charcuterie & Cheese Board

Chef's Selection of 3 Meats & 3 Cheese/ Crostini/ Chef’s Choice Toppings

$36.40

French Onion Soup My Way

Bread Bowl/ Caramelized Onions/ Beef Broth/ Gruyere Cheese/ Mozzarella/ Scallions/ Crispy Onions

$17.68

Three Cheese Truffle Mac & Cheese

3 cheese cream sauce/ love dust/ scallion/ crispy onions/ black truffle oil

$22.88

House Cut Steak Fries

Seasoned Salt/ Malt Vinegar/ Herb Oil

$13.52

Straight Cut Truffle-Parmesan Fries

Shaved Parmesan/ Garlic Chips/ Truffle Oil/ Chives

$15.60

Roasted Brussel Sprouts

Watercress Pesto/ Sea Salt/ Husk Spice

$13.52

Homemade Loaf Corn Bread & House Butters

assorted house flavored butters

$13.52

Beer Cheese Jumbo Pretzel

Vermont cheddar chipotle cheese / Five Points Brewery Ale/ house spices

$13.52

Buffalo Cauliflower Bites

Tempura Cauliflower/ House Buffalo/ Ranch Dressing/ Bleu Cheese Crumble/ Scallions

$15.60

Kung Pao Cauliflower Bites

Tempura Cauliflower/ General Tso’s Sauce/ Cashews/ Sesame Seeds/ Scallions

$15.60

Services

Pickup

Opening Hours

Sunday

1:00 pm - 10:00 pm

Monday

3:00 pm - 10:00 pm

Wednesday

3:00 pm - 10:00 pm

Thursday

3:00 pm - 10:00 pm

Friday

3:00 pm - 11:59 pm

Saturday

3:00 pm - 11:59 pm

Location

Husk and Vine Kitchen and Cocktails, 655 Middle Country Rd, Saint James, New York 11780, United States

Phone

(631) 250-9616

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